Black cake fruit cake or rum cake as it s called in the caribbean is a favorite to have around christmastime for caribbean families.
Caribbean fruit cake black cake.
1 combine all ingredients in a 3 quart container with a tightfitting lid and mix well.
Coat two 9 by 5 inch loaf pans with butter.
Add enough wine to grind fruits to a paste.
The caribbean rum cake is also known as caribbean fruit cake or by the addition of burnt sugar black cake.
Place fruits a little at a time in a food processor food mill or ninja blender.
Caribbean black cake wedding cake christmas cake fruit cake rum cake however you want to call this cake this cake is one of those uniquely highly indulgent cakes of all cake.
1 heat the oven to 300 f and arrange a rack in the middle.
Wash and dry all fruits.
Cover tightly and store in a dark cool dry place for 1 week.
Deep dark rich and boozy cake packed with dried fruits and warm spices.
Rum cakes are very popular in the entire caribbean region.
Mix together in a large bowl.